3 January, 2020
Our hard work has been rewarded once more, this time by Rebecca Gibb, New Zealander Master of Wine and wine writer for the prestigious English magazine Decanter. The wine critic tasted hundreds of Sauvignon Blancs, and the word is out: our 2018 Costa Cuarzo Sauvignon Blanc stands out among thousands of wines of this variety grown all over the world.
3 January, 2020
Multiple vertical wine tastings were organized for our major customers and the specialized media from America, Asia and Europe to commemorate the first ten years of our great wine. With them, Technical Director Cristóbal Undurraga was aiming to showcase the consistency, seriousness and high quality over several vintages, which has put AUMA among the greatest Chilean wines of Los Lingues vineyards.
3 January, 2020
Once more we obtained excellent scores in the 22nd edition of the prestigious Chilean wine guide Descorchados 2020 published by wine writer Patricio Tapia. AUMA 2015 and Cerro Basalto Cuartel G2 2017 won in the “Best Wine of Colchagua Andes” category.
3 June, 2019
The arrival of low temperatures is a warning for growers that the pruning season begins. At Koyle, we are preparing for this task, which is crucial for the health and longevity of the vines. This season, and for the fourth year, we will apply the method learned from the Italian specialists Simonit and Sirch, a conservative pruning that avoids the deterioration of the vineyard and whose basic principle is to respect the flow of the sap in the plant.