D.O. Los Lingues · Koyle
Costa Sauvignon Blanc

Costa

Sauvignon Blanc

This wine originates on a yellow-granite slope scattered with quartz stones. The grapes, grown on hillsides just 9 kilometers from the coast, capture all the sea's salinity and the unique minerality of these ancient coastal soils.

Certifications

Vegan

Awards

95Descorchados
93Tim Atkin MW

Technical sheet

Variety
Sauvignon Blanc
Origin
Paredones, Colchagua Costa
Soil Type
Clay with quartz over old yellow granite
Winemaking
Three components: French oak barrel, stainless steel and concrete eggs
Aging
12 months on lees (barrel and concrete eggs)
Certification
Vegan
Download technical sheet
Costa Sauvignon Blanc
Scallops, ceviche and white fish

Costa · Sauvignon Blanc

Pairing

Scallops, ceviche and white fish

Coastal, saline and citrusy. Fresh and textural, ideal alongside shellfish like scallops, ceviche, white fish and salads with goat cheese.

Costa Sauvignon Blanc

Costa

Sauvignon Blanc

Vegan
95Descorchados
93Tim Atkin MW

Case of 6 bottles